Based on Thai traditional culinary tastes, special herbs and spices are combined with the mouth-watering taste of shrimp that is strong, hot, spicy, and satisfying. This strong flavour is symbolic of exceptional Asian cuisine and will appeal to people of all ages who appreciate true taste and flavour.
Noodle Ingredients: Wheat Flour, Tapioca Starch, Salt, Permitted Food Colour, Potassium Carbonate, Sodium Carbonate, Sodium Polyphosphate, Sodium Carboxymethylcellulose Powder, Vegetable Oil.
Flavour Powder: Salt, Sugar, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Maltodextrin, Citric Acid, Hydrolysed Vegetable Protein, Chilli Powder, Xanthan Gum, Garlic Powder, Pepper Powder, Dehydrated Onion Leaf, Tom Yum Shrimp Flavour.
Flavour Oil: Vegetable Oil, Fresh Onion, Fresh Garlic, Fresh Lemongrass, Fresh Citrus Leaf, Ngapi, Fish Sauce, Dried Shrimp, Chilli, Galangal, Vinegar, Fresh Ginger, Paprika, Antioxidant.
Allergen Information: Contains Gluten (Wheat Flour), Shrimp, Fish, Glutamate.
Soaking
Boiling
