The original and popular best-selling noodle in Myanmar. This mild-flavoured instant noodle is based on Chinese cuisine and is sure to appeal to the different tastes of a wide range of people. The sweet aroma of chicken is blended to perfection with the essence of chilli and garlic to produce a flavour that is to everyone’s satisfaction.
Noodle Ingredients : Wheat Flour, Palm Oil, Tapioca Starch, Garlic, Salt, Soy Sauce, Chicken Flavour ,Ginger, Xanthan Gum (E415), Sodium Tripolyphosphate(E451), Tetrasodium Pyrophosphate(E450), Trisodium Phosphate(E339), Sodium Carbonate(E500),Potassium Carbonate(E501), Permitted Food Colour(E102+110) Eggs Yellow, Green Tea Extract (EGCG).
Seasoning Powder : Salt, Sugar, Chilli Powder, Garlic Powder, Maltodextrin, Monosodium Glutamate(E621), Chicken Flavour, Disodium Inosinate(E631), Disodium Guanylate(E627), Pepper Powder, Soy Sauce Powder, Dried Spring Onion, Sodium Carboxymethylcellulose Powder, Star Aniseed Powder.
Allergen Information : Wheat, Glutamate, Soy Sauce.
Soaking
Boiling
